Just when I thought I’d seen everything, TikTok surprises me with yet another foodie trend. In this case, it’s a trend that has me wishing I’d thought of it first….Ranch Pickles.

I’m a huge fan of pickles and prefer them on the tangy salty side rather than sweet. There’s just something unbeatable about a pickle spear alongside a hearty burger or grilled cheese sandwich. And, there are few snacks as calorie friendly as a giant dill pickle. I honestly never thought that anything could top a classic Vlasic kosher dill, but then I tried the viral TikTok trend, Ranch Pickles.

All you need is a packet of dry ranch dressing mix and a jar of pickles. Add the ranch mix to a jar of pickle slices, whole pickles or pickle spears, close the lid tightly then shake. Refrigerate for a few days to allow the ranch flavor to fully soak into the pickles, then enjoy!


Shoutout to the original creator @snackqween these are my new favorite 🤤 #pickles #ranchpickles #lowcarb #lowcarbsnacks #fyp

♬ Coffee Shop – Late Night Luke

After the viral response to her Ranch Pickles, Low Carb Mama threw a few other twists out on TikTok including Ranch Pickle Chicken Wings which uses leftover Ranch Pickle juice as a brine for chicken wings, and Bacon Ranch Pickles that are air fried. If you love the flavor of ranch as much as I do, check out some of my other favorite ways to enjoy the seasoning in the recipes below. Click on the recipe title or photo for the full recipe.

Cracked Out Cowboy Tater Tot Casserole

Ranch-Syle John Wayne Casserole

Crack BLT Skillet Totchos